Who we are

The Precision Fermentation Alliance is made up of leaders in precision fermentation on a mission to safely and responsibly make the food and ingredients our growing population needs, using significantly fewer natural resources.

Once reserved for high-value goods alone, this decades-old technology can strengthen supply chains across product categories, boost food security, and transform our planet’s future. But we know that the task at hand is bigger than anything we could do alone. So we’re doing it together.

membership opportunities

The Precision Fermentation Alliance hosts a diverse, inclusive range of members to represent the various players along the precision fermentation ecosystem. We offer three levels of membership, designed to meet the needs and resources of companies at various stages of development. We’re happy to help prospective members navigate which membership is the right fit.

full members

Full Membership is available to any corporation, partnership, or sole proprietorship, whose primary business is the commercialization and manufacture (including the intent to commercialize and manufacture) of precision fermentation substances and ingredients that are required to be included on the label of a consumer food product (i.e., excluding incidental additives such as processing aids). Representatives of Full Members are eligible for election to the Executive Board, for participation on Committees, and to serve as Chairs of Committees subject to the approval of the Executive Board.

contributing members

Contributing Membership is available to any corporation, partnership, or sole proprietorship whose primary business is the provision of technical services to support the manufacture of precision fermentation ingredients for use in food. Representatives of Contributing Members are eligible to participate in Committees and to serve as Chairs of Committees, subject to the approval of the Executive Board.

associate members

Associate Membership is available to any corporation, partnership, or sole proprietorship that engages in (1) research, advocacy, laboratory services, and/or other consultative services supporting the use of precision fermentation ingredients in food, or (2) the sale of consumer food products containing or consisting of precision fermentation ingredients. Representatives of Associate Members are eligible for participation in general meetings and PFA forums.

ready to change how things are
made?